| 1. PAD SEE IEW |
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Stir fried rice noodles with broccoli, egg, and sweet black sauce. |
| chicken, beef, pork, or tofu |
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6.75 |
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| 2. PAD THAI |
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Stir fried thin noodles with egg, tofu, bean sprouts, and light sweet and sour
tamarind sauce. |
| chicken, beef, pork, or tofu |
|
6.75 |
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| 3. LAD NAR |
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Stir fried noodles topped with broccoli and homemade gravy sauce. |
| chicken, beef, pork, or tofu |
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7.25 |
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| 4. THAI WHISKEY NOODLES (DRUNKEN NOODLES) |
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Stir fried noodles with egg, bean sprouts, broccoli,
tomatoes, and basil leaves.
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| chicken, pork, beef, or tofu |
|
6.75 |
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| 5. PAD WOONSEN |
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Stir fried glass noodles with egg, bean sprouts, tomatoes, broccoli, onions,
mushrooms, carrots, and napa. |
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| 6. TOMYUM NOODLES SOUP |
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Hot and sour soup with fresh mushrooms, tomatoes, thin noodles, and seasoned
with lemon grass, galanga, and ground peanut. |
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| 7. RICE NOODLES SOUP |
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Thin rice noodles with bean sprouts, cilantro, green onions, and ground
peanuts. |
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